Nutrition Counseling: Interpreting for Dietitians


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Guest: Debra Hook, Registered DieticianNutrition Solutions
Length: 45 minutes
Approved for: ATA=1.000, CCHI=0.750, WA-DSHS=0.000, RID=0.100 PS*
*Sign language interpreters requiring RID credit, must CLICK HERE to complete PINRA form BEFORE taking this activity.
Description: In this interview, Registered Dietician Debra Hook explains special considerations for communicating with patients when providing nutrition counseling in outpatient settings. Particular attention is given to the culture brokering role of the medical interpreter with regard to foods and their preparation. The corresponding online "Nutrition" medical glossary contains 110 terms.
  1. To understand the communication goals of dietitians in nutrition counseling encounters.
  2. To learn common, specialized nutrition terminology.
  3. To learn about practical guidelines for interpreting for a nutrition counseling encounter.

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